Wednesday – Sunday
4 PM – 6 PM
Salty & Snacky
Steamed Edamame – $6
Prepared with sea salt and lemon
Spicy Cucumbers – $5
Tossed with chili paste, sauce, honey, sesame, and sherry vinegar
Blistered Shishitos – $7
Served with yuzu kosho, sweet chili sauce, and orange
Crispy & Fried
Furikake Fries- $7
Idaho potatoes topped with nori furikake and spicy mayo
Spicy Tuna Crispy Rice – $9
Featuring spicy tuna, jalapeño, spicy mayo, and eel sauce
Crispy Vegetable Gyoza – $9
Fried dumplings seasoned with dry adobo, cilantro, and panka sauce
Savory Bar Bites
Spicy Wings – $11
Tossed with prickly ash pepper, shachimi togarashi, ginger-garlic sauce, and chili crisp
Spicy Chicken Gyoza- $9
Served with dumpling sauce, chili crisp, rice pearls, sesame, and scallion
Shrimp Tempura Roll- $8
Quick, satisfying bites featuring tempura shrimp, shachimi togarashi, and spicy mayo
Beverages
Shochu Highball (any flavor) – $5
Half Price Toki Highballs – $7
Hitachino White Ale – $5
Tsunami Forest – $10
Okatshe Old Fashioned – $10
Lion’s Head – $10
Note: All food prices have been discounted by $1 from the regular menu.

